Carnivora | The Canadian Encyclopedia

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Carnivora

Carnivora is an order of flesh-eating mammals, which includes terrestrial and aquatic families.
Bobcat, Close-up
Bobcats have a more southern distribution and occupy a wider range of habitats than lynx (Corel Pofessional Photos).
Skunk
Young skunk in a stubble field
Raccoon by the Water
Raccoons manipulate but do not wash their food. They have sensitive hands used in foraging (Corel Professional Photos).
Grizzly Bear
Grizzly bear in search of salmon, Stewart & Hyder. Border of Canada and Alaska.
Grey Wolf
A grey wolf, canis lupus, walks by a river and forest in the snowy wintertime of British Columbia.

Carnivora is an order of flesh-eating mammals, which includes terrestrial and aquatic families. Terrestrial carnivores include Canidae (dogs, wolves, jackals, foxes); Ursidae (bears, giant panda); Procyonidae (raccoons, lesser panda); Mustelidae (weasels, skunks, badgers, otters, martens, fishers, wolverine); Viverridae (civets); Herpestidae (mongooses); Hyaenidae (hyenas, aardwolf); and Felidae (cats).

Marine carnivores include Otariidae (eared seals); Phocidae (earless seals); and Odobenidae (walruses). In Canada, 8 families of Carnivora are represented with 25 genera and 38 species.

Diet

Only Felidae and the marine carnivores are almost exclusively meat-eaters; some members of each of the other families can eat other foods. Many are partly herbivorous; some have become, secondarily, wholly herbivorous. Carnivores arose from primitive Insectivora in the Palaeocene epoch (65-56.5 million years ago). Their great variety shows how well adapted carnivores are to the prey available on land and sea.

Solitary carnivores usually take prey smaller than themselves (eg, foxes eat mice); pack hunters take game as large as or larger than themselves (eg, wolves take caribou or moose). Some, such as bears and raccoons, are specialized omnivores, eating any plant or animal food; others (eg, mongooses) eat only insects. Giant pandas eat only bamboo shoots and polar bears eat mainly seals.

Distinguishing Features

A carnivore's tools are its teeth and claws. Cursorial (running) forms have nonretractile claws, eg, dogs and cheetahs; springing or stalking forms have retractile claws, eg, most cats. Carnivores depend on strong incisors, large, prominent canines and crushing or shearing cheek teeth; damaged teeth can bring death as surely as a broken leg. Female terrestrial carnivores also use their large canines to protect helpless young.

Reproduction

Terrestrial females usually bear their multiple young in dens or lairs, and rejoin their social group when the young are mobile. Seals bear their single young on land or ice. Some marine species group into a harem dominated by a breeding bull.

Hunting

Successful Carnivora have to outwit prey and, thus, are highly intelligent. Many cooperate in hunting, live in social groups, follow a leader and share resources to ensure the group's survival.

Other Carnivorous Animals

Not all carnivorous animals are Carnivora, since many animals eat other animals. Other carnivorous vertebrates include whales, marsupial native cats, lizards, crocodiles, salamanders, frogs and many fish.

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